Our Philosophy at Sweet Hearts Patisserie is that it is always better to have a small bite of something heavenly, than a huge portion of something so-so. A little bit of dessert everyday is certainly acceptable in any diet, and we strive to make that experience the best part of your day.  We also believe that a pastry is a treat, it should look as good as it tastes, and bring joy from start to finish. We make everything from scratch in our own kitchen, and use top quality fresh ingredients.  Not only can you taste the difference, but you can feel good knowing that what you are eating is real food, made with loving hands.